




Hauswirt C9 Dual-Use Espresso Machine (Home & Commercial)
1. Equipped with a 2L sub-boiler and a Haeser pure copper siphon brewing head, it can quickly heat up to the ideal water temperature in a short time, ensuring stable extraction at a constant temperature
2. Coffee extraction/steam priority mode, low-pressure pre-infusion, full extraction, just the right coffee flavor
3. Stable pressure control achieves the effect of golden cup extraction, with a long lifespan and low noise for commercial configurations
4. Adjustable mechanical pressure paddle, allowing free adjustment of pressure in the front, middle, and rear sections, enabling you to create personalized flavors as you wish


Where precision meets control
Rooted in Nordic design philosophy, every element is reduced to what truly matters — function, clarity, and flow. Softened edges replace harsh lines, creating a form that feels composed rather than mechanical.
But beyond how it looks, it shapes how you interact with coffee.
It becomes part of your daily rhythm — where precision feels natural, and every adjustment brings you closer to the result you’re after.

Precision begins at the point of extraction
Hot water continuously circulates through the brew head, maintaining a consistent thermal environment before and during extraction.
Automatic pressure release ensures a smoother workflow and protects the integrity of each shot.
The use of copper enhances heat transfer efficiency, allowing the system to respond quickly and remain consistent — shot after shot.
Stability, driven from within
A thermosiphon system keeps hot water in constant circulation between the boiler and brew head. Maintaining stable temperature throughout the entire extraction process. For greater consistency, control, and a cleaner cup.
Power and precision, working in sync
Dual boilers with independent temperature control for brewing and steaming.
Ready to brew in around 10 minutes.
Texture, with control
Powerful steam for smooth, consistent milk texture.
Whether for a classic cappuccino or more creative milk-based drinks, every cup starts with the right texture.

Built for uninterrupted flow
Engineered for back-to-back brewing, the system sustains consistent temperature and pressure over extended periods — delivering over 40 cups per hour without compromise.
Every shot remains balanced, clean, and precise — just as it should be.
Pressure, held exactly where it matters
With evenly rotating internal vanes, pressure remains steady throughout the extraction — minimizing fluctuation and preserving clarity in every cup.
Maintaining an optimal 9–10 bar range, it creates the ideal conditions for balanced extraction and a rich, golden crema.

Shape every shot, your way
Real-time pressure control transforms extraction into a process you can actively shape — not just start.
With a wide-range pressure paddle, you can adjust pressure throughout the entire extraction — from the first drop to the final seconds.
Begin with a gentle pre-infusion to unlock delicate aromatics and brightness, then gradually build pressure to develop body, sweetness, and depth.
Every adjustment directly shapes how your coffee tastes — giving you the freedom to refine, experiment, and return to the profiles you love.
Brewing Tips
In the early stage of extraction, a gentle pre-infusion combined with a gradual rise in pressure allows the coffee bed to fully saturate, releasing delicate compounds such as aromatics, fruit acidity, and natural sweetness.
As pressure increases, the process transitions into a stable high-pressure extraction, drawing out oils and deeper flavor layers.
The result is a cup that feels smoother, more balanced, and cleaner in finish.

Built for lasting stability
A solid die-cast aluminum structure with reinforced support keeps the machine stable and reliable in daily use.
A clean internal layout reduces potential issues, while copper components enhance heat transfer and durability.

Flexible water, your way
Switch seamlessly between a 2L removable water tank and a direct water connection, adapting to both home and high-demand use.
The tank offers everyday convenience, while the direct connection provides a continuous water supply for uninterrupted brewing.

Adjustable Low-Pressure Pre-Infusion System
Pre-wetting the coffee puck at low pressure, ensuring a more even and thorough extraction.
Adjustable pre-infusion time based on different coffee bean types, optimizing flavor profile and enhancing consistency.
Crafted in every detail


























